Kashmiri Red Chilli (Kashmiri Laal Mirch) Powder.

Kashmiri Red Chilli

With fruity, slightly sweet notes and vivid red color, it brightens almost any dish. Use it in rubs and marinades, as a garnish for egg and fish dishes, or as a showstopper in chicken paprikash.

Kashmiri Chilli Powder is one such spice that you will see in every Pakistani kitchen. The dried and powdered form of red chili adds a rich flavor and spice kick to the food. The unique characteristic of Kashmiri Chilli is that it has a mild flavor. Therefore, it can be used in dishes without making them too hot.